Taste of Thailand Cuisine

From Our Woks

From Our Woks

(rice not included)
  • W1 Pad Pak (Mixed Vegetables)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb / Seafood $ 15

    Stir fried fresh garlic, broccoli, bucchoy, nappa, carrot, snow peas and Thai Sauce.

  • W2 Pad Normai Sod (Asparagus)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb / Seafood $ 15

    Stir fried fresh garlic, asparagus, shitake mushroom, red peppers.

  • W3 Pad Pleow Wan (Sweet and Sour)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb / Seafood $ 15

    Stir fried pineapple, tomato, red/green pepper, onion and cucumber.

  • W4 Pad Khing (Ginger)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb / Seafood $ 15

    Stir fried fresh ginger, shitake mushroom, white onion, carrot, bell pepper, green onion and special Thai ginger sauce.

  • W5 Pad Ka Prao (Basil)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15

     Stir fried chili, garlic, red/green pepper, white onion, carrot and holy basil.

  • W6 Pad Phed (Spicy)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15

     Stir fried fresh garlic, carrot, snow peas, pepper, bamboo shoot and holy basil.

  • W7 Pad Ma Kham (Tamarind)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15

    Crispy meats topped with stir fried ginger, pepper and exotic tamarind sauce topped with crispy onion.

  • W8 Pad Ma-muang Hinmapan (Cashew Nut)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15

     Stir fried red/green pepper, carrot, cashew nuts, orange.

  • W9 Pad Ma-muang (Mango)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15

    Stir fried mango, red/green pepper, white onion and exotic mango sauce.

  • W10 Pad Kra Tiem (Garlic)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15
  • W12 Pad Num Man Hoy (Oyster Sauce)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15

    Stir fried oyster sauce, fresh garlic, white onion and white mushroom served with steamed broccoli.

  • W13 Pad Ma Kuer (Spicy Eggplant)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15

     Stir fried garlic, eggplant, bell pepper, white onion, carrot, green beans.

  • W14 Pad Ka Nar (Chinese Broccoli with Mushroom)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15

    Stir fried garlic, Chinese broccoli, shitake mushroom and bell pepper.

  • W15 Pad Tua (Greenbean with Garlic)

    • Tofu / Vegetable $ 12
    • Chicken / Beef $ 13
    • Shrimps $ 14
    • Duck / Lamb $ 15
  • W16 Traditional Basil with Fried Egg

    • Chicken / Beef $ 16
    • Shrimp / Seafood $ 18

      Stried frie ground meat with onion, green bean, bell pepper, holly basil and traditional Thai sauce and served on jasmine rice and topped with a Thai style fried egg.